Sunday Lunch in Wakefield

Caisha Fieldhouse, Experience Wakefield

Looking to find the best Sunday lunch in Wakefield? You’re in the right place! Going out for the perfect Sunday lunch has never been more popular, so we’ve pulled together some of the best spots in Wakefield. There are loads of great locations to get your best-ever, gram-worthy roast all over the district, so read on to discover our favourites.

 

THE PLEDWICK

Looking for somewhere the whole family can enjoy? Located on the outskirts of NewmillerdamThe Pledwick offers Sunday Lunch with a view. This family run business prides themselves on serving fresh food with locally sourced ingredients.

Sunday Lunch in Wakefield

BISTRO 42

Situated on the Horbury high street, Bistro 42 is a chic, vibrant restaurant offering high quality meals in a relaxed environment. Fancy something a little different? Tuck into a Sunday roast sharing platter with all the trimmings.

MOO CAFÉ AT FARMER COPLEYS

Using the finest quality ingredients, Moo Café at Farmer Copleys offers a traditional Sunday lunch. This family friendly café offers a relaxed atmosphere, where their fantastic team makes your meals from scratch in an open kitchen.

The Sun Inn

THE SUN INN

The Sun Inn, located in the charming little village of Flockton, is a contemporary, yet traditional pub. This family friendly pub guarantees traditional Sunday roasts in a warm and friendly environment. With a secluded outdoor seating area to enjoy during the summer months, diners are treated to stunning views across Emley Moor with their delicious roast dinners.

the castle at Sandal

THE CASTLE

Located in Sandal, The Castle is family friendly restaurant that offers a stylish and relaxed atmosphere. Enjoy a variety of selected meats, roasted potatoes, sautéed greens and vegetables and – best of all – bottomless gravy!

Yorkshire Brasserie

YORKSHIRE BRASSERIE

The Yorkshire Brasserie is located in Wakefield’s newest creative venue, Tileyard North. They bring modern bistro style into this vibrant and creative space. Their 3 course Sunday lunch deal also offers vegetarian and vegan options, ensuring that whatever your dietary preference, there is something for everyone.

The blue bell

THE BLUE BELL INN

The Blue Bell Inn is a cosy country pub situated in the picturesque village of Wentbridge, near Pontefract. The pub has a well-earned reputation for excellent food, great beers and wines, and their Sunday carvery is no exception. It comes freshly prepared and served up with a side of traditional Yorkshire hospitality.

QUBANA WAKEFIELD

Something a little different for this one! Located in the heart of the city, Qubana is a Cuban and Spanish fusion bar and restaurant. Their Sunday lunch menu continues this fusion theme, with their traditional Sunday roast complimented by such delights as cauliflower and Manchego bake and patatas gratinadas. Spanish churros for dessert? Count us in!

EGO AT BEVERLY ARMS, ACKWORTH

Ego at The Beverley Arms and Ego at The Bull’s Head both serve up a delicious Sunday roast with a Mediterranean twist. Start your meal with calamari fritti, gambas al pil pil or a simple soup du jour, then follow with pan-roasted pork fillet wrapped in Serrano ham or a creamy chicken suprême, and finish with Sicilian lemon tart or strawberry & passionfruit Eton mess.

carpenters arms

CARPENTERS ARMS OSSETT

On Bank Street, Ossett, you will find Carpenters Arms. An independent restaurant with a delicious Sunday lunch menu. Enjoy a traditional Sunday roast, featuring seasonal meats, with all the trimmings. Vegetarian? Carpenters Arms offers a vegetarian special with a succulent roasted quorn fillet – and lashings of red wine and onion gravy. Delicious.

THE THORN TREE PUB & KITCHEN

Nestled in the market town of Ossett, The Thorn Tree Pub & Kitchen is a small family run pub that serves up delicious food and drink. Gather your family and friends and head down to treat yourself to their Sunday Roast set menu – with one, two or three courses. Kick things off with a tasty starter (garlic rosemary brie wedges anyone?), enjoy traditional roast beef or pork served with all the trimmings and lashings of house gravy for main, then round things off with a delicious dessert.